Mock Danish
( 1 serving)
1 egg
1oz cream cheese
1/2 tsp vanilla
2 pks Splenda
cinnamon to taste
spray oil
Spray small skillet. beat egg and 1 pk Splenda. Cook over med heat. Do NOT stir- let cook. If the middle doesn't cook through you may flip. (one pan I have to flip, the other I don't?!) Mic cream cheese, splenda and vanilla. When egg is done, spread mix over the egg and roll up. Sprinkle any left over mix and cinnamon on top.
It is like a dessert.
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